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Bengali Tarka Dal (তড়কা ডাল) - 500 Grams

Product Code: BS-069
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M.R.P : 149.00/-
Price : 99.00/- (33.56% Off)
You Save : 50.00/-

Availability: In Stock

Specifications :

  • Size :
  • 500 Grams

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On Order ₹999

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Available in INDIA

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On Order ₹1499

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About the Product:

Tarka dal, also known as tadka dal or dal tadka, is a popular Indian dish. It is a staple in Indian cuisine and is enjoyed by people all over the world. The word "tarka" or "tadka" refers to the tempering process that adds flavor to the dal.

Tarka dal is not only delicious but also a nutritious dish. Lentils are a good source of protein, fiber, and various vitamins and minerals. It is a popular choice among vegetarians and vegans as it provides a substantial and satisfying meal.

Overall, tarka dal is a flavorful and comforting dish that showcases the rich culinary traditions of Indian cuisine. It is enjoyed by people of all backgrounds and is a great introduction to the world of Indian flavors.

Takra Dal is often served with luchi (deep-fried flatbread) or ruti. It is a popular dish during Durga Puja, a major festival in Bengali culture.

  • 100% Pure & Natural
  • Made In Village
  • No Added Chemical
  • No Added Flavors
  • Quality Assurance
  • Taste can challenge some Branded Products
  • Hand Made Product
  • Without Any Mixing
  • Best Rated Product

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Country Of Origin India
Diet Type Vegetarian
Specialty Natural
Package Weight 500 Grams
Package Type Pouch
Material Feature Tarka Dal
Style Seed

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